CAFÉ DE ARCHITECTES
Valentine's Day Special
This Valentine’s Day, Chef Greg Biggers and Pastry Chef Patrick Fahy have created a Magnifique Degustation menu at Café des Architectes. This four-course prix fixe is $79 per person ($109 with wine pairings; exclusive of tax and gratuity) and is available Tuesday, February 14 in addition to the regular dinner menu. For those looking to celebrate February 11-13, a number of à la carte Valentine’s specials will be available in addition to the regular dinner menu. Please click here to view the menu. For reservations, please call (312) 324-4063
Restaurant Week
Make your reservation today to experience Café des Architectes for Chicago Restaurant Week, February 17-26! This citywide promotion features wallet-friendly prix fixe menus at some of Chicago’s top restaurants. Enjoy special prix fixe menus from Chef Greg Biggers and Pastry Chef Patrick featuring a three-course lunch for $22 or a three-course dinner for $44. For more details and to make a reservation, please call (312) 324-4063.
Afternoon Tea
Cafe des Architectes' French-inspired tea service is offered from 2-5 p.m. on Saturdays and Sundays through April 28. Chef Greg Biggers and Pastry Chef Patrick Fahy have created an elegant service that is equal parts delicious and eye-catching. The finest in French pastries, both savory and sweet, are accompanied by eight choices in tea from master tea blender Harney & Sons. For children, cookies and other seasonal treats are centered around a delicious cup of hot chocolate. Upon departure, all guests will receive a colorfully-boxed pastry to enjoy at home. Afternoon Tea is $30 for adults and $10 for children. For more information or table reservations, please call (312) 324-4063.
Champagne Chic: Bubbles & Bites
Debuting Wednesday, October 19
Join us for Champagne Chic: Bubbles & Bites at Le Bar
Wednesdays, 5-8 p.m.
Featuring a menu of $10 Bubbles and Bites and your favorite fashion flicks showing throughout the evening
Chef’s Market Selections
Check out our new special Chef’s Market Selections - A daily, prix fixe menu for $39 listed on the Dinner menu.
Newsletters
December 2011
November 2011
October 2011
September 2011
August 2011
July 2011
June 2011
May 2011
April 2011
March 2011
|
