Goût de France – 2,000 Chefs from 5 Continents
Sofitel Chicago Magnificent Mile’s Café des Architectes and Executive Chef Greg Biggers have once again accepted the invitation to participate in the annual Goût de France. Goût de France, or Good France, which launches the evening of March 21st, 2017, is a unique occasion to taste all that French culinary traditions have to offer, bringing together more than two thousand chefs in 5 different continents. Special dinner menu available March 21 – 28.
Chestnut Provisions Baskets
Chestnut Provisions is an artisanal program from Sofitel Chicago Magnificent Mile, featuring an assortment of cave-aged cheeses, charcuterie, jams and preserves. Hand-crafted by Chef Greg Biggers and his team, the house-made products appear on menus at Café des Architectes and Le Bar. Now, a delicious gift basket is available for purchase, featuring an elegant assortment of products fresh from the cave. The baskets are a perfect gift for any food enthusiast.
To host a private or semi-private event at Café des Architectes, please contact Aldina Kahrimanovic .
served with paired accompaniments